Thursday 23rd - Saturday 25th January
Burns Night Specials
Join us for our Burns Night Specials. Inspired by Scotland's rich culinary heritage, featuring traditional favourites and modern twists, all crafted to honour the Bard. Raise a toast with a dram or one of our whisky cocktails.
Served alongside our A La Carte Menu.
Winter Breaks
Our winter hotel and lodge breaks offer a cosy retreat amidst the castle's historic charm, complete with indulgent comforts and scenic views that capture the essence of the season.
Sunday Roast
Our roasts are served with roast potatoes, seasonal vegetables and gratins, crispy Yorkshire puddings, and lashings of gravy.
Served every Sunday.